<p>Sébastien discovers the world of bartending very young, which he quickly falls in love with. He therefore naturally turns to this field and discovers all it has to offer: a profession combining discovery, creativity and sharing at Monin!</p>


<ul>
<li>8cl DIVIN</li>
<li>2cl Gin</li>
<li>2cl hibiscus MONIN sirup</li>
<li>1cl Limon Rantcho MONIN sirup</li>
<li>Gooseberries</li>
</ul>


<p>The delicate mixture of syrups and divine signs a delicious Fizz that makes you want to take a second one!</p>


<ol>
<li>Take a tumbler glass</li>
<li>Pour ingredients into glass, add plenty of ice</li>
<li>Mix with a spoon</li>
<li>Finish by adding the currants and a slice of lemon!</li>
</ol>


Di’Fizz

Ingredients

Steps

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